Here is a Chai Latte recipe for in your slow cooker!!  I make this around Christmas time, but you could make any time of the year, of course. Many people adore a lushious Chai Latte and when they order one at the coffee shop I am always surprised that it is made from some dubious dried and sickly sweet powder. Probably full of additives not so healthy for our bodies?? Here is a wholesome recipe.


Chai Latte

  • 8 cups of water
  • 8 black tea bags
  • 1/2 cup of rapadura sugar (this is unrefined and unprocessed sugar) feel free to use xylitol or stevia or any other type of wholesome sweetener adjust amount accordingly.
  • 16 whole cloves
  • 16 cardamom seeds
  • 5 cinnamon sticks
  • 8 slices of fresh ginger
  • 1 vanilla bean
  • 1/2 cup milk
  1. Combine water, tea bags, sweetener, cloves, cardamom, cinnamon sticks and ginger in your slow cooker. Cover and cook on high 2-2 1/2 hours.
  2. Strain the mixture and discard the solids. At this point you can keep the tea refrigerated for 3 days.
  3. Stir in the milk just before serving.




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