Banana Chocolate Muffins (I made 17, but it depends on the size of your tins)

 

  • 1/2 cup melted coconut oil/butter
  • 1/2 cup honey
  • 2 tsp vanilla
  • 12 eggs
  • 1 cup coconut flour
  • 1/2 cup cocoa
  • 1 tsp cinnamon
  • 2 bananas mashed
  • 1/2 cup of good quality dark choc chips

 

Preheat the oven to 150 degrees C and grease some muffin tins.

In a bowl mix the melted coconut oil, honey and vanilla.

Add the eggs and whisk well. Now add the cocoa, the cinnamon and the coconut flour. Whisk until well combined.

Then add bananas and choc chips.

Feel free to use a food processor for mixing, it will be a lot quicker and easier to do.

Pour the mixture into a greased muffin tin and bake for approximately 20-25 minutes or until a tooth pick comes out clean.

If you can avoid it, do not use the microwave to melt the coconut oil/butter, it really defeats the purpose of using such a healthy oil.